Chinese Food
All Recipes
Nourishing donkey hide gelatin cake
This is actually the fourth time to make donkey hide gelatin cake this winter. There is a strange smell of donkey hide gelatin. After it is made into donkey hide gelatin cake, it can't eat the taste of donkey hide gelatin completely. It's not al... ...
Old Beijing Spring cake
In fact, the custom of eating spring cakes at the beginning of spring originated in the Tang Dynasty. It is also called biting spring . Because in the beginning of spring, when spring returns to the earth, everything revives. All kinds of vegeta... ...
Stir fried shredded lettuce
Lettuce tastes sweet, cold, bitter, enters the intestines and stomach channels; it has the effects of benefiting the five internal organs, clearing the meridians, clearing the stomach heat, clearing the heat and diuresis; it is used for the disa... ...
Lose weight and detoxify after the festival. Stir fried spinach with medlar
Spinach can clean the heat poison in the human stomach, prevent constipation and make people glow. Spinach also contains a kind of insulin like substance. It can keep blood sugar stable. Spinach rich in vitamin content can prevent and treat such... ...
Stir fried crab with scallion and ginger
Today, I bought a huge treasure crab. It's thick and delicious. I think it's very suitable for stir fry. It tastes more delicious. I just bought a box of Japanese maiweizeng a few days ago. It's fresh and sweet. It's good to cook soup and stir f... ...
Stir fried shredded kelp
Today, I'd like to stir fry shredded kelp with hot sauce. The soaked shredded kelp will be blanched and boiled first. Kelp is not easy to be cooked, so cook for a few minutes more. Stir fry the cooked shredded kelp with chili and garlic. In less... ...
Stir fried chrysanthemum with garlic
Garland chrysanthemum is delicious. There are many ways to eat it. Today, the simplest way to fry it is to eat it. Add some garlic and stir fry to make the flavor. Stir quickly and simply stir for a few times to make the pot. It doesn't take two... ...
Stir fried shrimps
Kwai fried shrimp with simple and quick hands. It has a beautiful color. It has a lot of appetite.
Stir fried shredded potato with tomato and rosemary
Potatoes contain an RS2 anti digestible starch. This starch cannot be digested by the body. Therefore, it will not cause blood sugar rise. Tomatoes are rich in vitamins A, C and D. they are sweet and sour. So potatoes and tomatoes are one of the... ...
Stir fried beancurd with Ginkgo
Nourishing Yin, beautifying and anti-aging. It's hot, fragrant and glutinous.
Stir fried pork skin with garlic
This dish is full of color, fragrance, and anti cold in spring
Stir fried konjac with ginger
There are too many varieties of rice now. Chicken, fish, duck and delicacies. But how can we not have one or two small dishes on the table? Simple materials, simple stir fry, you can make a plate of delicious and chewy dishes
Stir fried garlic bolt with eggplant
It's a simple home cooked dish. It's also very simple. It uses some ingredients we can often see. But it tastes delicious. In order to eat healthier and avoid less oil absorption of eggplant, I mentioned putting eggplant into microwave oven for ... ...
Stir fried rabbit meat
Rabbit is so cute. How can I eat it? It's really the best nourishing meat in autumn and winter. Because rabbit is not fat.
